Olive Oil
COL D’ORCIA, Montalcino
Col d’Orcia literally means the hill overlooking the Orcia River. The Orcia River marks the South West border of the Brunello di Montalcino territory and the name of the farm is intrinsically linked to the physical location were the vineyards are planted.
MIGLIARINA & MONTOZZI, Bucine
Migliarina & Montozzi estate is located between the towns of Florence, Arezzo and Siena in the heart of Chianti area and extends for over 500 hectares.
IL BORRO, San Giustino V.no
An enchanted land, full of history and culture, but also fruit-bearing and absolutely ideal for wine production. It was only after this very pleasant discovery that Ferruccio Ferragamo and his son Salvatore decided to start up a new wine production business.
BADIA A COLTIBUONO, Gaiole in Chianti
Badia a Coltibuono is about one thousand years old but its prehistory takes us back to Estrucan times and beyond.
TENUTA ALBACLARA, Capannori
The U-Boat Wine by Tenuta Albaclara is produced by Malvasia, Vermentino and Tuscan Trebbiano grapes in the hills around Gragnano, Lucca just few steps from the U-Boat factory.
DEI, Montepulciano
Back in 1964, Alibrando Dei, a wine-growing enthusiast, recognised in the area of Bossona,splendid for its exposure and pedological characteristics, lands predestined to produce great red wines,and promptly purchased them and planted the first vineyards.
CAMPOCHIARENTI, San Gimignano
The most important wines produced are DOCG reds and whites: the first one are Chianti Colli Senesi and Chianti Colli Senesi Riserva, the second one is the Vernaccia di San Gimignano, that was the first DOC wine of Italy.
VILLA LA RIPA, Arezzo
Villa La Ripa is a winery located on the Chianti slopes of Arezzo, in the land of Tuscany, a Renaissance villa not far from Florence and Siena.
PODERE IL CARNASCIALE, Mercatale Valdarno
Podere Il Carnasciale is situated in the southern Chianti mountains in the Valdarno, thirty kilometers from Siena and Arezzo, and sixty kilometers south of Florence.
LA MALIOSA, Manciano
The constant commitment in the vineyards and in the fields allows us to get unique and precious products with a distinct authentic, proudly sincere flavor, result of a serene cooperation with nature.